Foods With Bad Texture That Could Be Good

1. Durian

The king of fruits durian, has a controversial texture and a rich flavor.

2. Okra

Okra, known for its flavor and adaptability, is slimy and hard to like. Despite its health benefits, the gooey inside can turn people off.

3. Tofu

Vegetarians and vegans love tofu because it absorbs flavors. Its squishy, rubbery texture may disappoint some.

4. Chia Seeds

Health advantages and recipe diversity have made chia seeds popular.

5. Canned Sardines

Canned sardines are nutrient-dense. Unfortunately, their rich, greasy feel can repel fans.

6. Quinoa

Quinoa, a health food staple, is often criticized for its rough texture. Its small, hard seeds might taste bad.

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